Trout from the Pyrenees with favas, baby artichokes and nettle pistou
Here is one idea of how to serve nettle pistou. These favas where so young and tender, I didn’t bother to peel them.
Trout from the Pyrenees with favas, baby artichokes and nettle pistou Read More »
Here is one idea of how to serve nettle pistou. These favas where so young and tender, I didn’t bother to peel them.