Dried hot chilies
As I mentioned in an earlier post, we grew habanero and jalapeño chilies this year, with some success. That makes sense, given that we are only about 30 minutes from the area where piment d’Espelette is grown. We planted six plants, three of each kind, in a part of our garden that not only gets […]
As I mentioned in an earlier post, we grew habanero and jalapeño chilies this year, with some success. That makes sense, given that we are only about 30 minutes from the area where piment d’Espelette is grown. We planted six plants, three of each kind, in a part of our garden that not only gets
