Le Pichet

Cafe Presse | Le Pichet

TAP PROJECT 2012

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At Le Pichet and Cafe Presse, we have supported the Tap Project since its beginning and are are proud to take part again in 2012.  During World Water Week, March 19-25 2012, your donation of $1 will provide safe drinking water for 1 child for 40 days. Cafe Presse has been selected to host the […]

TAP PROJECT 2012 Read More »

At Le Pichet and Cafe Presse, we have supported the Tap Project since its beginning and are are proud to take part again in 2012.  During World Water Week, March 19-25 2012, your donation of $1 will provide safe drinking water for 1 child for 40 days. Cafe Presse has been selected to host the

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Le Pichet

December new menu at Le Pichet

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Last week, chef de cuisine Brent Harding introduced several new Winter dishes to the menu at Le Pichet.  In addition to the return of Raclette Savoyarde, the winter menu features a new preparation for Steak Frites, a new calamari appetizer and lots of other new stuff. Here are a few photos that I hope will

December new menu at Le Pichet Read More »

Slide 1

Last week, chef de cuisine Brent Harding introduced several new Winter dishes to the menu at Le Pichet.  In addition to the return of Raclette Savoyarde, the winter menu features a new preparation for Steak Frites, a new calamari appetizer and lots of other new stuff. Here are a few photos that I hope will

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Cafe Presse | Le Pichet

Raclette to make seasonal return.

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  What:  Raclette is on the return at Cafe Presse and Le Pichet. Where:  Le Pichet and Cafe Presse When:  Le Pichet beginning today, December 13, 2011 Cafe Presse beginning January 3, 2012 Ever since July when Le Pichet’s Raclette Savoyarde was featured on the Food Network show “The Best Thing I Ever Ate”, it

Raclette to make seasonal return. Read More »

Slide 1

  What:  Raclette is on the return at Cafe Presse and Le Pichet. Where:  Le Pichet and Cafe Presse When:  Le Pichet beginning today, December 13, 2011 Cafe Presse beginning January 3, 2012 Ever since July when Le Pichet’s Raclette Savoyarde was featured on the Food Network show “The Best Thing I Ever Ate”, it

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Le Pichet

Celebrate New Year’s Eve at Le Pichet

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What:  Ring in the New Year with Le Pichet When:  Saturday December 30, 2011 from 5pm until Midnight Where:  The dining room at Le Pichet New Year’s Eve is coming fast…have you made your plans yet?  There is still time to make your reservations and join us at Le Pichet Le Pichet will be ringing

Celebrate New Year’s Eve at Le Pichet Read More »

Slide 1

What:  Ring in the New Year with Le Pichet When:  Saturday December 30, 2011 from 5pm until Midnight Where:  The dining room at Le Pichet New Year’s Eve is coming fast…have you made your plans yet?  There is still time to make your reservations and join us at Le Pichet Le Pichet will be ringing

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Le Pichet

Free Parking in the Pike Place Market in December

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What:  Free Parking  when you spend $30 at any Pike Place Market business When:  December 1 to 15, 2011, from 10am to 6pm Where:  The Pike Place Market Parking Garage on Western Avenue The Pike Place Market has just made it a lot easier for you to shop, dine and spend time in downtown Seattle

Free Parking in the Pike Place Market in December Read More »

What:  Free Parking  when you spend $30 at any Pike Place Market business When:  December 1 to 15, 2011, from 10am to 6pm Where:  The Pike Place Market Parking Garage on Western Avenue The Pike Place Market has just made it a lot easier for you to shop, dine and spend time in downtown Seattle

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Cafe Presse | Le Pichet

Bailey Boushay House Chef’s Dinner 2012

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What:  20th Annual Bailey-Boushay House Chef’s Dinner When:  Sunday January 15, 2012 beginning at 5pm Where:  Bell Harbor International Conference Center, Pier 66 in Seattle Every January for the last 12 years, it has been my great pleasure to have been invited to  participate as the Chef of Le Pichet at the Bailey-Boushay House Chef’s

Bailey Boushay House Chef’s Dinner 2012 Read More »

Slide 1

What:  20th Annual Bailey-Boushay House Chef’s Dinner When:  Sunday January 15, 2012 beginning at 5pm Where:  Bell Harbor International Conference Center, Pier 66 in Seattle Every January for the last 12 years, it has been my great pleasure to have been invited to  participate as the Chef of Le Pichet at the Bailey-Boushay House Chef’s

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Cafe Presse | Le Pichet

Holiday Lunch Reservations at Le Pichet and Cafe Presse

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What: Now Accepting Holiday Lunch Reservations Where:  Le Pichet and Cafe Presse When:  Monday through Friday in December, between 11:30am and noon In general, Le Pichet and Cafe Presse only accept reservations for dinner.  However, in response to a number of requests from our guests, we have decided to offer lunch reservations this year during

Holiday Lunch Reservations at Le Pichet and Cafe Presse Read More »

What: Now Accepting Holiday Lunch Reservations Where:  Le Pichet and Cafe Presse When:  Monday through Friday in December, between 11:30am and noon In general, Le Pichet and Cafe Presse only accept reservations for dinner.  However, in response to a number of requests from our guests, we have decided to offer lunch reservations this year during

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Le Pichet

Beaujolais Nouveau Party at Le Pichet

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If you have not been to one of our annual Beaujolais Nouveau Paries at Le Pichet in the past, please don’t expect a dignified wine tasting with connoisseurs sniffing and swirling wine and making prognostications about the quality of this year’s vintage. Instead, expect a Cafe-Style celebration of the pleasures of the vine, with a

Beaujolais Nouveau Party at Le Pichet Read More »

Slide 1

If you have not been to one of our annual Beaujolais Nouveau Paries at Le Pichet in the past, please don’t expect a dignified wine tasting with connoisseurs sniffing and swirling wine and making prognostications about the quality of this year’s vintage. Instead, expect a Cafe-Style celebration of the pleasures of the vine, with a

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Le Pichet

Le Pichet new menu – October 2011

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Here are just a few photos of dishes that are new to the menu at Le Pichet, a sort of visual appetizer if you will.  If you would like to see more, you will have to come by Le Pichet.  Hope you will.

Le Pichet new menu – October 2011 Read More »

Slide 1

Here are just a few photos of dishes that are new to the menu at Le Pichet, a sort of visual appetizer if you will.  If you would like to see more, you will have to come by Le Pichet.  Hope you will.

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Le Pichet

Plat du Jour at Le Pichet: Raclette Savoyarde

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What:  Raclette Savorarde to be featured Plat du jour at Le Pichet When:  During dinner only, beginning about October 7, 2011, until it is gone (the dinner special changes nightly…call Le Pichet to confirm that availability of Raclette) Where:  Le Pichet Just a quick note for those of you who are fans of Raclette Savoyarde:Normally

Plat du Jour at Le Pichet: Raclette Savoyarde Read More »

Slide 1

What:  Raclette Savorarde to be featured Plat du jour at Le Pichet When:  During dinner only, beginning about October 7, 2011, until it is gone (the dinner special changes nightly…call Le Pichet to confirm that availability of Raclette) Where:  Le Pichet Just a quick note for those of you who are fans of Raclette Savoyarde:Normally

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