Last week, Cafe Presse and Le Pichet Executive Chef Jim Drohman taught a cooking class at the Ruins, a private dining club on lower Queen Anne Hill. The class, which featured a menu of classic dishes from Le Pichet was planned to coincide with celebration of Le Pichet’s 15th Birthday, in August of this year.
The sold out class also featured a family style dinner of the menu prepared and wines from the Le Pichet and Cafe Presse wine lists, as well as a tour of The Ruins.
If you would like to be on the mailing list for upcoming classes, please email Jim at jdrohman@lepichetseattle.com