A tres belle assiette de fromage, including a roquefort, mimolette, munster, a goat’s milk tomme from the Basque Countries and a washed rind sheep’s milk cheese called Brebirouuse
Starting this week, we have updated our hours!
Our farm suppliers tell us that this may be the last weekend of the season for local asparagus! To our minds, WA State asparagus is so much better than any other available that we stop serving asparagus altogether once the WA season is over. Stop by Le Pichet or Café Presse this weekend to try it before it is gone for the year!
Café Presse first opened its doors on this date in 2007. Since that time it has been our pleasure and honor to welcome our neighbors, our guests and our friends everyday, from morning coffee to the last nightcap way past midnight. Café Presse has reopened for limited days and hours. However, we look forward to being open more and more as the summer progresses and finally getting back to what we have always done: being their for you everyday all day. Cheers!
-Café Presse
One of the dishes on our Re-Opening Menu at Le Pichet is this vegetarian tartine that serves equally well as a shared appetizer or a light main course:
Grilled country bread topped with herbed fromage blanc and a spring salad of arugula, fennel, peas, radish and spiced pumpkin seeds and green garlic vinaigrette
Le Pichet is ready to welcome back our guests on Saturday and Sunday from 11:30am to 7pm. Seating is very limited so think about reserving in advance. And just a friendly reminder to bring a mask for when you are not seated at the table! Together we all will stay healthy!
Special this afternoon at Café Presse the afternoon of Sunday 6/14: Crispy leg of duck confit served on a ragout of French green lentils simmered with brandy macerated black currants, parsley and garlic
Reservations? During our business hours, give us a call.
Outside of business hours, please email at info@cafepresseseattle.com Email reservations are not confirmed until you receive
confirmation reply
Reservations? During our business hours, give us a call.
Outside of business hours please email at info@cafepresseseattle.com Email reservations are not confirmed until you receive confirmation reply
Questions? Special requests? Email us at info@cafepresseseattle.com
Questions? Special requests? Need to get a hold of us?
Email at info@lepichetseattle.com
Receive periodic e-mails on upcoming events at Le Pichet and Café Presse.
