vegetarian

Falafel is back!

You asked for it, we listened! Our famous falafel is back at on the menu at Le Pichet and Café Presse for summer. At Cafe Presse, crispy chickpea falafels are available as a appetizer or a main course, served with grilled eggplant purée, heirloom tomatoes and spicy yogurt (see photo above) At Le Pichet, falafels […]

Falafel is back! Read More »

Slide 1

You asked for it, we listened! Our famous falafel is back at on the menu at Le Pichet and Café Presse for summer. At Cafe Presse, crispy chickpea falafels are available as a appetizer or a main course, served with grilled eggplant purée, heirloom tomatoes and spicy yogurt (see photo above) At Le Pichet, falafels

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New croque for automn

Just added to the menu for fall at Café Pressse, our seasonal Croque d’Automne, with bechemel, gruyere, grilled portobello mushroom and roasted red onions…and it is vegetarian!

New croque for automn Read More »

Slide 1

Just added to the menu for fall at Café Pressse, our seasonal Croque d’Automne, with bechemel, gruyere, grilled portobello mushroom and roasted red onions…and it is vegetarian!

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