Tag Archives: Bordeaux

New at Café Presse – Canelés de Bordeaux

Posted on January 15, 2020 by Jim

Just added to the menu by Café Presse pastry chef Allyson Lanter: Canelés de Bordeaux. Made with fresh eggs, butter, sugar and a touch of vanilla and rum, these little treats are known for their crispy, caramelized exterior and creamy, … Continue reading →

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“Le Petit Commerce”, Bordeaux France

Posted on September 24, 2013 by Jim

The Petit Commerce, a bistro specializing in seafood, reminds me of two points regarding the city of Bordeaux that are not necessarily the first that come to mind when I think of this capital of wine. First, Bordeaux is a … Continue reading →

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