Free Newsletter
Sign Up
Receive periodic e-mails on upcoming events at Le Pichet and Café Presse.
New desserts for Winter as well!
New menu day means new desserts as well! Here are some photos of the new sweet additions…
Vanilla-walnut bread pudding, served warm with caramelized bananas and vanilla ice cream
Chocolate-espresso pots de creme served with whipped cream and hazelnut biscotti
Our Coupe Glacée for winter features toasted coconut ice cream, tropical fruits, rum confiture de lait and toasted coconut flakes
This entry was posted in Cafe Presse and tagged Cafe Presse, chocolate, desserts, New Menu. Bookmark the permalink.