Restaurants
Le Pichet
est. 2000
1933 1st Avenue
Seattle, Washington 98101
(206) 256-1499
lepichetseattle.comCafé Presse
est. 2007
1117 12th Avenue
Seattle, Washington 98122
(206) 709-7674
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Tag Archives: New Menu
New on the menu at Le Pichet
Just added to the menu at Le Pichet… Smoked wild steel head trout served on a salad of raw Brussel sprouts, red cabbage, golden beets, dill, pickled red onions and yogurt vinaigrette
New desserts for Winter as well!
New menu day means new desserts as well! Here are some photos of the new sweet additions…
New winter menu at Café Presse
The new Winter menu at Café Presse started last Thursday with the traditional menu tasting for the staff. Here are some photos of the savory items that have been added for Winter
Now on the menu at Le Pichet, January 2019
House smoked duck breast on a salad of French lentils, frisée lettuce, macerated golden raisins, Delicata squash and Dijon mustard vinaigrette Salad of lacinato kale, kohlrabi, pink grapefruit, creamy grapefruit dressing, Espelette pumpkin seeds and shaved sheep’s milk cheese
Pork roulade soon at Café Presse
Coming to the new winter menu at Cafe Presse that begins this Thursday, January 10, 2019: Crispy sage rubbed pork belly roulade served with roasted apples, Jeruselem artichokes, endives, hazelnuts and aged sherry vinegar To make the roulade, we start … Continue reading →
Prepping for Winter menu at Café Presse
Work is well underway in preparation forthe new Winter 2019 menu that starts at Cafe Presse on Thurday January 10th. Here are a couple pictures of some of different steps that go into it.
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Tagged Butter, Cafe Presse, Charcuterie, Confit, Duck, New Menu, poultry
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Fall Desserts at Café Presse
The new Fall 2018 menu at Café Presse also featuresa whole slate of warm and cozy desserts perfect for Fall. Check out the new dessert menu here.
Café Presse Fall menu photos
On Thursday October 4th, Café Presse chef de cuisine James O’Hern unveiled his new menu for Fall. As always, the day started with a menu tasting for the waitstaff. Here are some photos of the new dishes that feature the … Continue reading →
Now on the menu at Le Pichet
Last week, chef de cuisine Dave Cooper introduced 3 new summer dishes to the menu at Le Pichet. Hope you will enjoy these photos.