Tag Archives: Le Pichet
Le Pichet and Cafe Presse Chickens are Tops You may have caught the photo of Le Pichet’s Poulet Roti on the cover of the Friday Weekend Entertainment section of the Seattle Times on May 3rd, 2013 (see above if you … Continue reading
What: Cooking Demonstration When: Sunday June 23rd, 2013, from noon to 1pm Where: In the Pike Place Market, as part of “Summer Sundays on the Cobblestones” On Sunday, June 23rd, I will be giving a cooking demonstration in the middle … Continue reading
Mark your calendar for early for one of the funnest and most important fundraisers of the year. Dining Out for Life 2013 Thursday April 25, 2013 The concept behind Dining Out for Life, which is celebrating its 20th year in … Continue reading
Cafe Presse and Le Pichet will be open regular hours over the Easter Weekend, March 30 to April 1, 2013. Cafe Presse is open everyday from 7am until 2am Le Pichet is open everyday from 8am until midnight For more … Continue reading
On February 24, 2013, Le Pichet and Cafe Presse teamed up with the Corson Building, Bar Sejor, Sitka and Spruce, Bar Ferd’nand and Le Caviste to cook an over the top Winter Supper at the Corson Building. The idea, which … Continue reading
This “grandmother” style baked rice pudding is perhaps the most popular dessert we serve at Le Pichet and Cafe Presse. It is an extremely versatile recipe, in that is can be served with fresh fruit in season and with dried … Continue reading
Cafe Presse and Le Pichet will be open regular hours on President Day, Monday February 18, 2013. Cafe Presse: 7am till 2am Le Pichet: 8am till midnight.