Tag Archives: Fall

New on the menu at Le Pichet

An old favorite returns to the menu at Le Pichet for Fall: Crispy buttermilk-fried pork tongue served on a salad of raw carrots, parsley, black currants and cumin-sherry vinaigrette Miam Miam!

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New on the menu at Le Pichet

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New savory dishes for fall at Café Presse

After the new Fall dessert menu on September 18th, last week Cafe Presse Chef de Cuisine James O’Hern rolled out his new savory menu full of dishes designed to use the best of the fall harvest. Here are some photos … Continue reading

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New dishes for fall at Le Pichet

If you are feeling the draw of fall food, Chef de Cuisine Vince Hall has just added a trio of dishes to the menu at Le Pichet that will fit the bill perfectly. Enjoy!

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Fall Desserts at Café Presse

Fall has arrived on the dessert menu at Café Presse! Check out these new creations from Pastry Chef Allyson Lanter:

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New breakfast pastry at Café Presse

New for Fall 2019, Pumpkin Pecan coffee cake. Miam Miam.

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Café Presse Fall menu photos

On Thursday October 4th, Café Presse chef de cuisine James O’Hern unveiled his new menu for Fall.  As always, the day started with a menu tasting for the waitstaff.  Here are some photos of the new dishes that feature the … Continue reading

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