Tag Archives: Fall
This Friday at both Le Pichet and Café Presse! Made with onions, garlic, chicken stock, sherry and thyme, topped with brown bread croutons and melted Comté cheese, our famous soupe a l’oignon gratinée is an annual fall and winter favorite. … Continue reading
New for Fall 2019, Pumpkin Pecan coffee cake. Miam Miam.