Tag Archives: Fall

French Onion Soup returns Friday October 2nd!

This Friday at both Le Pichet and Café Presse! Made with onions, garlic, chicken stock, sherry and thyme, topped with brown bread croutons and melted Comté  cheese, our famous soupe a l’oignon gratinée is an annual fall and winter favorite.  … Continue reading

Posted in Cafe Presse, Le Pichet | Tagged , , , | Leave a comment

New to the menu for Fall at Café Presse

Just added today to the menu at Cafe Presse: Salad of Belgian endive, Bosc pears, garlic croutons and creamy bleu cheese dressing. Choose the salad only (its vegetarian!) or opt to add slices of house smoked Muscovy duck breast. Miam … Continue reading

Posted in Stuff | Tagged , , , , , | Leave a comment

New on the menu at Le Pichet

Check out these new dishes for Fall recently added to the menu at Le Pichet by chef Vince Hall….miam miam!

Posted in Le Pichet | Tagged , , , , | Leave a comment

New on the menu at Le Pichet

An old favorite returns to the menu at Le Pichet for Fall: Crispy buttermilk-fried pork tongue served on a salad of raw carrots, parsley, black currants and cumin-sherry vinaigrette Miam Miam!

Posted in Le Pichet | Tagged , , , | Leave a comment

New on the menu at Le Pichet

Posted in Le Pichet | Tagged , , , , , | Leave a comment

New savory dishes for fall at Café Presse

After the new Fall dessert menu on September 18th, last week Cafe Presse Chef de Cuisine James O’Hern rolled out his new savory menu full of dishes designed to use the best of the fall harvest. Here are some photos … Continue reading

Posted in Cafe Presse | Tagged , | Leave a comment

New dishes for fall at Le Pichet

If you are feeling the draw of fall food, Chef de Cuisine Vince Hall has just added a trio of dishes to the menu at Le Pichet that will fit the bill perfectly. Enjoy!

Posted in Cafe Presse | Tagged , , | Leave a comment

Fall Desserts at Café Presse

Fall has arrived on the dessert menu at Café Presse! Check out these new creations from Pastry Chef Allyson Lanter:

Posted in Cafe Presse | Tagged , , | Leave a comment

New breakfast pastry at Café Presse

New for Fall 2019, Pumpkin Pecan coffee cake. Miam Miam.

Posted in Cafe Presse | Tagged , , , | Leave a comment

Café Presse Fall menu photos

On Thursday October 4th, Café Presse chef de cuisine James O’Hern unveiled his new menu for Fall.  As always, the day started with a menu tasting for the waitstaff.  Here are some photos of the new dishes that feature the … Continue reading

Posted in Stuff | Tagged , , | Leave a comment