Author Archives: Jim

Menu for August 2018 Quarterly Dinner

Posted on August 8, 2018 by Jim

     Feria en Languedoc-Roussillon Menu Tuesday August 28, 2018, $60 per person  Buffet de tapas à la Feria A selection of small bites from the Languedoc-Roussillon: Anchovies stuffed with green olives Fougasse, rustic bread made with olive oil, black olives … Continue reading →

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August 2018 Chef’s Dinner at Café Presse

Posted on August 8, 2018 by Jim

Feria en Languedoc-Roussillon! In the south of France, Feria is the word used for the summer festivals that bring together everyone in town to celebrate the season, good food and the sweetness of being alive.  The menu for our August … Continue reading →

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Bastille Day T-shirts still available

Posted on August 6, 2018 by Jim

If you missed your chance on Bastille Day to purchase our limited edition t-shirt celebrating the 16th anniversary of Le Pichet’s Fête de Quatorze Juillet, fret not…Yes they are still available! The shirts are 100% cotton, made in America and … Continue reading →

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Matches for Day 1 of European Soccer

Posted on August 5, 2018 by Jim

         Day 1 of EPL and Ligue1 Settle in for the first day of European Football ’18-’19 Special food and drinks menu during all matches Friday 8/10 12noon Manchester Utd v Leicester City 3pm Olympique de Marseille … Continue reading →

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Now on the menu at Le Pichet

Posted on July 31, 2018 by Jim

Last week, chef de cuisine Dave Cooper introduced 3 new summer dishes to the menu at Le Pichet. Hope you will enjoy these photos.

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Coupes Glacées at Café Presse

Posted on July 17, 2018 by Jim

Coupes Glacées are one of the specialties of French cooking that tend to be less known to the rest of the world.  This relative obscurity may stem from the fact that the French didn’t invent ice cream (who did? You … Continue reading →

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New Summer menu at Café Presse

Posted on July 12, 2018 by Jim

We are very pleased to present to you our new menu for Summer 2018 at Cafe Presse!  Here are photos of the savory dishes from the staff tasting this morning.  Look for photos of our new desserts soon, including the … Continue reading →

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Croque Provençal

Posted on July 4, 2018 by Jim

Our special du jour yesterday at Café Presse was  the Croque Provençal.  Our version, which is meat free, features the same bread we use for our Croque Monsieur and Croque Madame (made by our friends at Grand Central Bakery) along … Continue reading →

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We’re open on the Fourth

Posted on July 4, 2018 by Jim

Both Café Presse and Le Pichet are open regular hours today Wednesday July 4th, 2018.  Come by and see us before or after your fireworks! Le Pichet open everyday from 8am to 12midnight Café Presse open everyday from 7am to … Continue reading →

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Celebrate Bastille Day at Le Pichet

Posted on July 1, 2018 by Jim

Please join us for a cafe-style celebration of the  229th anniversary of la Révolution! Saturday July 14, 2018  6pm to late Special menu of Paris street food Live music with: 7pm Bric-a-Brac Duo 10pm Greg Ruby and the Auspicious Four … Continue reading →

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